This Boursin & Fig Sting Honey Dip is rich, creamy, and layered with sweet and savory flavor. Garlic & Herb Boursin forms the perfect base, topped with luscious fig jam, crunchy pistachios, and a drizzle of Sting Honey for just the right amount of heat. It’s a stunning, no-cook appetizer that feels fancy but couldn’t be easier to make.

A festive breakfast treat, tangy grapefruit broiled to caramelized perfection with a drizzle of Fingerlakes Honey and a cheerful maraschino cherry on top.

Fluffy scrambled eggs seasoned with the savory herbs and spices found in Fingerlakes Honey Company Ranch Dip Mix. Quick, creamy, and bursting with farmhouse flavor, these eggs turn a simple breakfast into something special.

A tender, honey-sweetened coffee cake with a buttery pecan streusel topping, enriched with the warm spice of cinnamon and honey. Perfect for a cozy, magical Christmas morning.

Sweet, smoky, and the amount of spice you like, this bacon jam is the ultimate breakfast upgrade. Perfect for sandwiches, burritos, or even as a decadent toast topping.

A warm and aromatic coffee, gently spiced with cinnamon and nutmeg. Perfect for savoring on a cozy winter morning or alongside a festive breakfast.

A warm, comforting breakfast casserole with layers of bread, savory sausage, sharp cheddar, and our fragrant thyme- scaled perfectly for two. Ideal for a quiet Christmas morning with someone you love.

Tender meatballs slow-cooked in a glossy, sweet-and-savory sauce made with Fingerlakes Honey Company Honey Grape Jam- the easiest appetizer that always disappears first.

Celebrate your special day, or any day, with our Cinnamon Honey Birthday Latte. Warm, creamy, and kissed with Fingerlakes Honey Company’s Cinnamon Honey, this latte is like a cupcake’s coffee-loving cousin, complete with cinnamon honey whipped cream and a touch of birthday sparkle.

Juicy lamb meatballs infused with Fingerlakes Honey Company Dried Mint and a touch of honey, served with a cool, garlicky yogurt sauce.

This Rye Bread Dip is a rich, savory appetizer that feels right at home on any holiday snack table. Creamy, herby, and loaded with tender corned beef, it’s a hearty dip that pairs perfectly with rye or pumpernickel bread cubes. Easy to make and even better after chilling, this dip is a guaranteed crowd favorite.

A classic German-style apple cake with a tender base, sliced apples, cinnamon-sugar topping, and a rich egg custard finish- a beloved Christmas morning or any morning treat.

Rich hot cocoa with a hint of mint, sweetened naturally with Fingerlakes Honey.

These light, tender Angel Biscuits blend the fluffiness of yeast rolls with the buttery richness of classic biscuits. Finished with Lemon Honey Butter and a spoonful of Honey Blueberry Jam, they’re bright, comforting, and perfect for a festive farm-style Christmas morning.

A festive, simple, and tasty breakfast wrap loaded with a fried egg, crispy hashbrowns, melted cheddar, and the irresistible Sting Honey & Peach Jalapeño Bacon Jam.

A thick, bone-in ham slice is pan-seared until golden, then coated in a glossy cherry jam glaze that caramelizes to perfection. The sweet-tart fruit blends with warm spices and buttery richness, creating a festive, centerpiece-worthy breakfast that feels both rustic and elegant.

Tender, thin crêpes filled with creamy mascarpone and rich Fingerlakes Honey Company Honey Plum Jam. A festive, elegant Christmas morning breakfast.

Light, fluffy doughnuts filled with Fingerlakes Honey Company Grape Jam and finished with a warm honey glaze- sweet, soft, and absolutely irresistible.

Sweet heat meets comfort food. These juicy pork chops are glazed with Fingerlakes Sting Honey and bourbon for a rich, caramelized flavor that’s unforgettable. Add this to your autumn recipe collection.

Golden, soft pull-apart rolls brushed with honey butter, baked together to form a cluster reminiscent of the Beehive star cluster. Sweet, sticky, and celestial!